- Preparing and cooking meals
- Following recipes and menus
- Maintaining kitchen hygiene and safety
- Managing food inventory and supplies
- Presenting dishes attractively
- Ensuring food quality and taste
Please you can call: 020…
* Prepare and cook meals as assigned (mainly local dishes; continental dishes are an advantage)
* Ensure meals are prepared in a timely and hygienic manner
* Plan daily menus and assist with food portioning.
* Maintain cleanliness…
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