Other Hospitality Jobs

Permanent/Full Time

3 - 5 Years

High School/Senior Secondary School

Hospitality Jobs

GH¢1,000.00 - GH¢2,000.00

Minimum SHS graduate with proven experience as a bartender or mixologist in a hospitality setting preferred. • Strong knowledge of cocktails, beverages, and bar operations. • Excellent communication and customer service skills. • Ability to multitask and remain calm under pressure. • Understanding of hygiene, food safety, and responsible alcohol service. • Professional, team-oriented, and detail-focused approach. • Flexibility to work evenings, weekends, and holidays. • Strong interpersonal and communication skills • Efficiency, accuracy, and attention to detail • Ability to work collaboratively with team members

2025-09-30

LOCATION: GOMOA FETTEH

SALARY: GHS 1,000 -GHS 2,000

GENDER: MALE

INDUSTRY: HOSPITALITY

WORKING HOURS: FIVE WORKING DAYS (8AM-3PM, 3PM-10PM)

 

 

JOB SUMMARY

We are looking for an energetic and skilled Bartender to deliver exceptional bar service and create memorable guest experiences. The Bartender will be responsible for preparing and serving a wide variety of beverages, maintaining a clean and organized bar, and providing personalized recommendations to guests. The ideal candidate is friendly, knowledgeable about cocktails and beverages, and able to work effectively in a fast-paced environment.

 

KEY RESPONSIBILITIES

            •           Welcome guests, take drink orders, answer beverage-related questions, and offer recommendations.

            •           Mix and serve cocktails, prepare non-alcoholic beverages, and ensure consistency with recipes and standards.

            •           Maintain a well-stocked, clean, and organized bar, including glassware, ice, garnishes, and bar tools.

            •           Stay updated on the drink menu, daily specials, and local ingredients to suggest appealing options.

            •           Handle spills, breakage, and bar cleanliness promptly while maintaining a welcoming atmosphere.

            •           Coordinate with service staff, kitchen team, and bar supervisors to ensure seamless operations.

            •           Support in bar setups and special events as required.

 

BENEFITS

• Accommodation provided


• One meal per day

Gomoa Fetteh

Central

The Mint Square, Tema Comm.3