Chef Jobs

Permanent/Full Time

Not Specified

Other Professional Qualification

Hospitality Jobs

Not Specified

Qualifications: • 3+ years of experience in a leadership role in a professional kitchen • Strong understanding of African and Afro-fusion cuisine (or willingness to learn and adapt with respect) • Culinary degree or formal training is a plus • Exceptional palate, plating skills, and a flair for creativity • Leadership qualities: organized, calm under pressure, and team-oriented • Commitment to sustainability, local sourcing, and holistic food philosophy

2025-06-27

Job Description:
We are looking for an experienced and passionate Chef to manage our kitchen with vision, precision, and heart.

Key Responsibilities:

• Oversee the daily operations of the kitchen, ensuring dishes are prepared to the highest quality and consistency


• Design and refine menus that reflect the essence of Asaase Kitchen, highlighting seasonal and locally sourced ingredients


• Lead, train, and inspire kitchen staff to perform at their best


• Ensure impeccable standards of hygiene, food safety, and kitchen organization


• Manage food costs, inventory, and supplier relationships


• Stay current with culinary trends and integrate fresh ideas into the menu

Dome

Greater Accra

15 Dadeban Road