Room Cleaning: Clean and sanitize guest rooms, including beds, bathrooms, floors, furniture, and fixtures, ensuring high standards of hygiene.

Public Area Maintenance: Maintain cleanliness in public areas such as lobbies, hallways, elevators, and restrooms.

Bed Linen & Towel Management: Change bed linens and towels daily or as requested by guests; ensure proper laundry handling.

Supplies Management: Monitor and replenish cleaning supplies, toiletries, and amenities in rooms and public areas.

Waste Disposal: Collect and dispose of garbage, ensuring proper segregation and adherence to hygiene standards.

Equipment Use & Maintenance: Safely operate cleaning equipment (vacuum cleaners, floor polishers, etc.) and report any malfunctions.

Guest Assistance: Respond politely to guest requests related to room cleanliness and amenities.

Inspection & Reporting: Report any maintenance issues, damages, or missing items to the housekeeping supervisor.

Compliance: Follow hotel policies, safety procedures, and hygiene regulations at all times.

Team Collaboration: Work closely with other housekeeping staff and departments to maintain a clean and welcoming environment for guests.